batatas are grown as ornamental plants under the name tuberous morning glory, and used in a horticultural context. The genus Ipomoea that contains the sweet potato also includes several garden flowers called morning glories, though that term is not usually extended to I. aquatica "kangkong"), but many are poisonous. batatas is the only crop plant of major importance-some others are used locally (e.g., I. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, I. Sweet potato is native to the tropical regions of the Americas. Although darker sweet potatoes are often referred to as "yams" in parts of North America, the species is not a true yam, which are monocots in the order Dioscoreales. Sweet potato is only distantly related to the common potato ( Solanum tuberosum), both being in the order Solanales. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. The young shoots and leaves are sometimes eaten as greens. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. Told you it was next level.The sweet potato or sweetpotato ( Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. As for the dipping sauce: it's a wasabi aioli. The tuber is baked with sesame seeds, togarashi or cayenne powder, scallions, and nori crisps. If you've mastered baked purple sweet potato fries and are ready to step it up, consider this recipe Level Two. Japanese sweet potato oven fries with wasabi aioli Get the recipe: Japanese sweet potato manju This snack is perfect to pair with an afternoon cup of tea. And in this recipe, that scrumptious center is the purple sweet potatoes. Typically it's flour-based with something sweet in the middle. We see you cloud bread, and we raise you this purple sweet potato manju, a traditional Japanese dessert. Get the recipe: Whipped Japanese sweet potatoes The end result is so sweet and flavorful that all you'll need to add is a little salt and pepper on top before digging in. Play up the sweetness by blending them with coconut milk and coconut oil. Just like white potatoes and orange sweet potatoes, this variety tastes delicious when mashed. Get the recipe: Japanese sweet potato fries The potatoes are baked, not fried, which keeps the nutrition benefits front and center. Okay, this way of enjoying purple sweet potatoes probably isn't exactly common in Okinawa, but it's still a delicious way to enjoy the tuber. Get the recipe: Cinnamon roasted Japanese sweet potatoes You don't have to wait until dinner to enjoy your colorful 'taters-they make a great afternoon snack, too! Follow the recipe here to see how to turn them into sweet baked chips, sprinkled with cinnamon and olive oil. Get the recipe: Baked Japanese sweet potatoes When they're done, add a little olive oil or butter, seasoning of your choice, and dig in! The recipe here explains step-by-step how to roast them in the oven at home. If you're looking for a recipe to help you enjoy the vegetable without much fuss, this is it. If you're in need of some recipe inspiration, check out the 11 recipes below! 11 Japanese sweet potato recipes to try at home: Want to find them near you? If your local grocery store doesn't stock them, try a specialty Asian grocery store. Purple sweet potatoes grow easily in this part of the world and are incorporated into meals like miso stew with tofu, shiitake mushrooms, carrots, and onions.
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